|
| 888027 DATES, MEDJOOL, DEHYDRATED |  |
| Food Note: Nome Originale: "Dates, Medjool" |
| Food category: 4003 - dried fruit and seeds |
| | |
| Food Components | Value | Source | Code | Class | Notes |
| PROXIMATES |
| Edible part, % | 92 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Energy, Rec with fibre, kJ | 1184 | 86| Componente alimentare ricalcolato/Recalculated food component |
| | | |
| Energy, Rec with fibre, kcal | 279 | 86| Componente alimentare ricalcolato/Recalculated food component |
| | | |
| Total protein, g | 1,8 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Animal protein, g | 0,0 | LZ | | | |
| Vegetable protein, g | 1,8 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Total fat, g | 0,2 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Animal fat, g | 0,0 | LZ | | | |
| Vegetable fat, g | 0,2 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Cholesterol, mg | 0 | LZ | | | |
| Available carbohydrates (MSE), g | 68,3 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | 4B| Calculation based on a factor/value from a food with the same characteristics (i.e. same food) for: available carbohydrates from the USDA tables (i.e. total carbohydrates minus fibre), pure protein, recalculation of starch from INRAN 1997 and 2000 tables, recalculation of beta-carotene eq, retinol or retinol equivalent from USDA, recalculation of alfa-tocopherol eq from single tocopherols and tocotrienols |
| |
| Starch (MSE), g | 0,0 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Soluble carbohydrates (MSE), g | 66,5 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Dietary total fibre, g | 6,7 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Alcohol, g | 0,0 | LZ | | | |
| Water, g | 21,3 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| MINERALS and TRACES ELEMENTS |
| Iron, mg | 0,9 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Calcium, mg | 64 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Sodium, mg | 1 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Potassium, mg | 696 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Phosphorus, mg | 62 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Zinc, mg | 0,44 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Magnesium, mg | 54 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Cupper, mg | 0,36 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Selenium, ug | 3,0 | BF| Food Standards Agency (2002) McCance and Widdowson's The Composition of Foods, Sixth Summary edition. Cambridge: Royal Society of Chemistry. |
| 942 | 2| Similar food, unchanged values |
| "Dates, dried" WATER 14.6g, PROT 3.3g, FAT 0.2g, CHO 68g, SUGAR 68g |
| Chloride, mg | 370 | BF| Food Standards Agency (2002) McCance and Widdowson's The Composition of Foods, Sixth Summary edition. Cambridge: Royal Society of Chemistry. |
| 942 | 2| Similar food, unchanged values |
| "Dates, dried" WATER 14.6g, PROT 3.3g, FAT 0.2g, CHO 68g, SUGAR 68g |
| Iodine, ug | 2 | DH| Danish Food Composition Databank. National Food Institute, Denmark. http://www.foodcomp.dk/fcdb_default.asp |
| 0044 | 2| Similar food, unchanged values |
| "Date dried" WATER 14.6g, PROT 2g, FAT 0.5g, CHO 81.3g, SUGAR 63.9g |
| Manganese, mg | 0,30 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Sulphur, mg | 51 | L| Holland B, Unwin ID, Buss DH (1992). Fruits and Nuts. The first supplement to McCance and Widdowson's The Composition of Foods (5th edition). Royal Society of Chemistry and Ministry of Agricolture, Fisheries and Foods. |
| 85 | 2| Similar food, unchanged values |
| "Dates, dried" WATER 14.6g, PROT 3.3g, FAT 0.2g, CHO 68g, SUGAR 68g |
| WATER SOLUBLE VITAMINS |
| Vitamin B1, Thiamin, mg | 0,05 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Vitamin B2, Riboflavin, mg | 0,06 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Vitamin C, mg | 0 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Niacin, mg | 1,61 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Vitamin B6, mg | 0,25 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Total folate, ug | 15 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Pantotenic acid, mg | 0,81 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Biotin, ug | 0,0 | DH| Danish Food Composition Databank. National Food Institute, Denmark. http://www.foodcomp.dk/fcdb_default.asp |
| 0044 | 2| Similar food, unchanged values |
| "Date dried" WATER 14.6g, PROT 2g, FAT 0.5g, CHO 81.3g, SUGAR 63.9g |
| Vitamin B12, ug | 0,0 | LZ | | | |
| FAT SOLUBLE VITAMINS |
| Vitamin A |
| Retinol eq. (RE), ug | 15 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | 4B| Calculation based on a factor/value from a food with the same characteristics (i.e. same food) for: available carbohydrates from the USDA tables (i.e. total carbohydrates minus fibre), pure protein, recalculation of starch from INRAN 1997 and 2000 tables, recalculation of beta-carotene eq, retinol or retinol equivalent from USDA, recalculation of alfa-tocopherol eq from single tocopherols and tocotrienols |
| |
| Retinol, ug | 0 | LZ | | | |
| ß-carotene eq., ug | 89 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Vitamin E (ATE), mg | 0,06 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 2| Similar food, unchanged values |
| "Dates, Deglet Noor" WATER 20.53g, PROT 2.45g, FAT 0.39g, CHO 75.03g, SUGAR 63.35g, TOCPHA 0.05mg, TOCPHG 0.05mg |
| Vitamin D, ug | 0,00 | LZ | | | |
| Vitamin K, ug | 2,70 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| FATTY ACIDS |
| Saturated fatty acids, g | 0,01 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20.53g, PROT 2.45g, FAT 0.39g, CHO 67.03g, SUGAR 63.35g, FASAT 0.032g |
| Sum of butyric (C4:0), caproic (C6:0), caprylic (C8:0) and capric (C10:0) acids, g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20.53g, PROT 2.45g, FAT 0.39g, CHO 67.03g, SUGAR 63.35g, F4-10:0 0.001g |
| Lauric acid (C12:0), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F12:0 0,001g |
| Myristic acid (C14:0), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F14:0 0,001g |
| Palmitic acid (C16:0), g | 0,01 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F16:0 0,017g |
| Stearic acid (C18:0), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F18:0 0,011g |
| Arachidic acid (C20:0), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F20:0 0g |
| Behenic acid (C22:0), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F22:0 0g |
| Monounsaturated fatty acids, g | 0,01 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, FAMS 0,036g |
| Myristoleic acid (C14:1), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F14:1CN5 0g |
| Palmitoleic acid (C16:1ω-7), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F16:1CN7 0,001g |
| Oleic acid (C18:1ω-9cis), g | 0,01 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F18:1 0,035g |
| Eicosenoic acid (C20:1ω-9), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F20:1 0g |
| Erucic acid (C22:1ω-9), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F22:1CN9 0g |
| Polyunsaturated fatty acids, g | 0,01 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, FAPU 0,019g |
| Linoleic acid (C18:2ω-6), g | 0,01 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F18:2 0,016g |
| Linolenic acid (C18:3ω-3), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F18:3 0,003g |
| Arachidonic acid (C20:4ω-6), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F20:4N6 0g |
| Eicosapentaenoic acid (EPA) (C20:5ω-3), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F20:5N3 0g |
| Docosahexaenoic acid (DHA) (C22:6ω-3), g | 0,00 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09087 | 3A| Calculation based on a reference profile, from a similar food for: individual fatty acids, individual soluble carbohydrates, individual amino acids, beta-carotene and retinol, protein and fat of animal/vegetable origin, proportion of soluble carbohydrates/starch |
| Dates, Deglet Noor WATER 20,53g, PROT 2,45g, FAT 0,39g, CHO 67,03g, SUGAR 63,35g, F22:6 0g |
| Other polyunsaturated fatty acids, g | 0,00 | 86| Componente alimentare ricalcolato/Recalculated food component |
| | | |
| AMINO ACIDS |
| Tryptophan, mg | 7 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Threonine, mg | 42 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Isoleucine, mg | 45 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Leucine, mg | 82 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Lysine, mg | 54 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Methionine, mg | 17 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Cystine, mg | 46 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Phenilalanine, mg | 48 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Tyrosine, mg | 16 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Valine, mg | 66 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Arginine, mg | 60 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Histidine, mg | 29 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Alanine, mg | 78 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Aspartic acid, mg | 220 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Glutamic acid, mg | 265 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Glycine, mg | 90 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Proline, mg | 111 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Serine, mg | 62 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| SUGARS |
| Glucose, g | 33,7 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Fructose, g | 32,0 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Galactose, g | 0,0 | LZ | | | |
| Saccarose (MSE), g | 0,5 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Maltose (MSE), g | 0,0 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
| Lactose (MSE), g | 0,0 | DI| U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 25. Nutrient Data Laboratory Home Page, http://ndb.nal.usda.gov/ndb/foods/list |
| 09421 | | |
|
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